Toronto Lunchtime Office Markets Are Heading West – The Yorktown Pie Company and Lunch in Liberty Village!

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*BREAKING NEWS* everyone!  Or maybe not so breaking if you already know this.  But humour me if you do: the Toronto Lunchtime Office Markets are setting up shop out west in Liberty Village TOMORROW from 11:30am-1:30pm!  And it’ll be an outdoor courtyard market!  This is so exciting!  You know how there are people who track storms and tornadoes and are known as Storm Chasers?  I like to think of myself as a farmers’ market chaser, following amazing markets wherever they go around the city.  Sadly, I won’t be able to attend the Office Market’s first official market in Liberty Village tomorrow, but I wanted you all to know in case any of you work around the area or decide to head out in that direction tomorrow.  And if you end up seeing this too late, don’t fret: this market is going to be a permanent fixture on the farmers’ market circuit, so you can always make a visit on Wednesdays from here on out. 

It feels so surreal in a way because several weeks to a month ago, I was enjoying lunch, taking photos, and talking to Eric from Yorktown Pies at the ING Direct Cafe when a fellow lunch market goer approached me and told me he recognized me from Ate by Ate (can you say oh my lordy?!).  We chatted for a bit and I learned that he actually wasn’t dining on home turf so to speak, but was rather taking in the scene (and eating) because he wanted the market to head on over to his work area in Liberty Village.  And lo and behold, here we are!  I knew Aruna (head honcho of Alimentary Initiatives and the Toronto Office Market initiative) was planning on taking the markets to Liberty Village (I know, I know, I keep a good secret!), but I had no idea it would happen so soon!

This is wonderful because this market experience has become so important to those in the community who want and need these types of food options.  My boyfriend and I brought two friends to an ING Direct Cafe market one time for lunch, one who was vegan and who was a self-proclaimed carni.  There were fun, healthy options for my vegan friend, Sarah, courtesy of Earth & City and my meat-loving friend, Nav, enjoyed his meatless lunch (courtesy of ChocoSol) so much he wanted to come back for to the market for lunch another time. 

I was so, so happy they loved it.  And interestingly enough, my friend Nav made a very poignant statement as we were discussing how I found out about the markets and about food in general.  He said, “this makes me WANT to eat healthier.  This is awesome.  If these options are made available, people will come and people will take advantage and choose better food”.  And that, my dear lovelies, is food accessibility in action and in motion.  My friends enjoyed their experience and were introduced to something new and in turn, it made me feel hopeful that many of the food initiatives being spearheaded across the city by different organizations and local businesses are, in many ways, touching lives and creating and spurring change for the better.

Yorktown Pies will be at the market tomorrow, along with Cheesewerks (they’ve started vending at the Office Markets, how exciting!), The Bumper Crop (charcuterie and condiments), Hope Farms and Eggy Wegs with fresh farm eggs, and Cookie Martinez with Fair Trade and gluten-free cookies in the line-up among others.  It’s going to be a beautiful day tomorrow, so grab a yummy Yorktown Pie and enjoy the local food and market for me!    

*****

The Office Markets will now currently serve 3 locations in Toronto: CSI Annex at 720 Bathurst Street (just south of Bloor Street) on Tuesdays from 11:30am-1:30pm, ING Direct Cafe at 221 Yonge Street (at the corner of Shuter Street by the Eaton Centre) on Thursdays from 11:30am-1:30pm, and now at Soft Choice IT Soultions at 173 Dufferin Street (south of King Street) in Liberty Village.

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Root Vegetables, Cheeses, Pot Pies, Chocolate & More! The Farmers’ Market at Wychwood Barns, Part I

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After months and months of farmers’ market visits, I have finally made my way to Wychwood Barns for The Stop Community Food Centre Farmers’ Market!  I’ve been looking forward to my first Wychwood farmers’ market visit for so long, especially after I mixed up the market times the first time I tried to go last summer and ended up showing up after the party!  For whatever reason, I mixed up the times and thought the market went on until 4pm when it actually went on until 12 noon.  I learned from my mistake and knew better this time.  I knew the market would be amazing given the size and scope and all the wonderful things I had heard from others; my going was only a matter of time.  I woke up at the crack of dawn, bright-eyed and bushy-tailed, ready to get an early start to my day.  Today was absolutely beautiful out and it was the perfect day to go to the market.  The air felt fresh and comfortable with just a tiny bit of nip in it. 
 
The market, held indoors in Artscape’s barn #2 on Wychwood Ave., is arranged in a rectangular shaped “O” offering everything from local Ontario winter squash, fruits, and root vegetables, fresh cheeses, pickled vegetables, loaves of bread and giant scones from city bakeries, meats and meat spreads, breakfast food, roti, vegan delights, savoury pot pies, chocolate, and so much more.  Coming here felt simaltaneously brand new and familiar.  I was seeing the market in all its glory for the first time, and yet there I was excitedly saying hello to market vendors I had met over the summer and friends I had made along the way on this market journey.
 
 
 
 
Going to Wychwood today made me realize everything I had been missing out on and it made me appreciate the experience so much more.  I want to come here every Saturday now.  I want to integrate this market into my weekly schedule so I can take photos, buy vegetables, eat breakfast, eat pot pies and vegan food, and sneak in a sweet dessert here and there.  I think I could feasibly feed myself for an entire day here!  In hindsight I really should have picked up some kale to take home, but I didn’t leave the market empty-handed!  I ate some samples and took away two giant scones (one spinach and blue cheese and one orange and chocolate chip!) and a heavenly frosted brownie from Earth & City which I couldn’t wait to sink my teeth into.
 
 
I’m so happy to finally feature the Wychwood market on the blog and I have a ton of photos to post and so much to write about, so I’m making this into a 3-part Wychwood farmers’ market series: a post full of photos for today, a full write-up about The Stop Community Food Centre in conjunction with Artscape Wychwood Barns, and a delightful new vegan foodie post of Earth & City!