If you think this is mouthwatering cupcake porn, wait till you see what I have in store for y’all tomorrow and for the rest of the month! Cream cheese frosting, sprinkles, holiday decorations, crushed candy canes, gingerbread, marshmallows and plenty of decadent chocolate – THIS is what cupcakes are all about during the crazy, whirlwind month of December! This is a photo spotlight sneak peek of the holiday cupcake blitz that’s about to unleash on Ate by Ate! My goal this holiday season is to feature some shops I haven’t posted about, to showcase as many special holiday flavours as possible, and to finally get around to some of the seasonal ones that I’ve missed out on over the past few years. With so many cupcake shops dishing out the limited time holiday menus and lineups, it’s hard to come keep up so I’ll be doing some new Cupcake Connections to keep everyone in the delicious loop and a special holiday Macaron Mania edition as well! I have stumbled on some fantastic goodies so I’m so excited to show you all what the season has in store for us. So, first up: mini cupcake mania at Prairie Girl Bakery, Part I!
Prairie Girl Bakery is located at Suite 106, 18 King St. East off King St. E and Victoria St. The cupcake shop itself actually faces Victoria St., so it’s just a smidge north of King on Victoria St. They are open 6 days a week from 10am-6pm from Monday-Saturday. They are closed on Sundays and statutory holidays. Their new 2nd location is located in the underground PATH in First Canadian Place in the Marketplace food concourse. The FCP location is open from 8am-6pm, Monday-Friday.