Today was the most glorious, beautiful day ever! Sure, the leaves haven’t changed colours yet and the ground isn’t littered with gorgeous leaves to skip around in, but it was a chilly day today and I wouldn’t have wanted it any other way. It was clear, crisp, fresh, and the best day to be outside. Throughout the entire summer, I donned a hat and cringed whenever the blazing sun hit me at an awkward angle making my skin prickle. Today, I didn’t take my hat out of my bag even once and the cool breeze felt so good on my chipmunk cheeks. With the exception of grabbing myself a bite and using the ladies’ room, I was hardly inside at all today.
I visited two farmers’ markets, had some yummy food, made a wonderful new friend, and went on one VERY long walk across town! Just think, I started my morning at Roy Thomson Hall, had a great meeting and tea date with said friend, grabbed a bite to eat on King St., and then proceeded to walk from King and Bathurst all the way to Dufferin Mall. I KNOW. I am a nut. Either that or just a glutton for punishment. Nothing beats the walk I did in April along Dundas West, but I have to tell you, my feet were sore by the time I caught the bus at the end of my day and I was out like a light on the ride home. Someday I’ll probably pay for this and my feet will rebel against me, but for the time being, it works for me. Exercise, fresh air, and seeing lovely sights and getting to know the city better. Works for me!
So, what was I doing at Dufferin Mall today? I finally got my tooshie to the farmers’ market at Dufferin Grove Park! The park is beautiful and SO BIG! I know I sound like a child when I say this, but all I could think about when I left the market was how great the park would be in the winter for sledding and tobagganing because it’s rather hilly, haha! It’s going to look so gorgeous in another several weeks when the leaves start changing. It’s a great venue for a market, and for things like picnicking, throwing around a frisbee, and squirrel watching which my friend Wini (aka. squirrel scout) would greatly approve of. There’s also a wonderful sense of community here. Not only do children’s playgroups come here, but there’s also a tennis court on the premises and a community garden for gardening classes as well as a vegetable and herb garden!
There’s lots to see at this market and there’s lots to eat! There were tables of fresh baked bread, veggie pizzas with crushed red pepper dough (I whimpered when I saw these because they looked so delicious), rows and rows of green, red, and black grapes in pints (they reminded me of wine grapes!), salad mixes, greens, and sunflower sprouts from Kind Organics, heirloom tomatoes, pickled vegetables and preserves, and lots of other fruits and vegetables sitting fresh and prettily on adorable printed fall tablecloths. They have a selection of hot lunch food and snacks right near the rinkhouse (things like crepes, burritos, ice cream, chocolates, salads, baked goods, and more) and come October 1st, the market will be hosting their annual tasting fair from 1pm-4pm, with all food going for $2 a pop.
What excited me the most today though, was my first squash and pumpkin sightings of the year! It’s feeling like fall more and more and the sight of pumpkins and squash got me in a tizzy today. I have more squash photos than I do pumpkin ones in this batch (or maybe patch?), but I have lots of pumpkin photos to show you all from another market, so I’ll have those to show you all real soon. It was so awesome seeing barrels and barrels of carnival squash, spaghetti squash, and butternut squash alongside bright orange pumpkins, beets, rutabagas, and beautiful crisp apples. I’ve been reading up on pumpkin recipes like crazy and I’m dying to get myself a cute mini one to tote around! I can’t wait to see what the next few weeks are going to bring at the markets and I’ll hopefully have some fall baked goodies for you all in the next little while!
Dufferin Grove Park is located at the intersection of Dufferin St. and Bloor St. West. The Dufferin Grove farmers’ market is held year-round at the northwest corner of the park every Thursday from 3pm-7pm. Their annual tasting fair is slated to take place on October 1st from 1pm-4pm. For more info on the farmers’ market and its vendors, click here.