Apple Cake, Cheddar Swirl Breakfast Buns & More from the Smitten Kitchen – A Special Blogger Brunch with Deb Perelman, Part I!,

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The *NEW* Smitten Kitchen cookbook!

A big batch of photos of a very special brunch event I attended this morning!  Hint: it involved celebrated food blogger, photographer and home cook, and newly minted cookbook author, Deb Perelman of Smitten Kitchen fame!  This is Part I of my two-part post on this yummy event where I noshed on amazing apple cake, maple cluster granola, cheddar swirl breakfast buns, brownie cookies, drank fizzy orange juice bubbly, chatted with fellow food bloggers from the online community, and munched and sat in on a group Q&A with Deb Perelman herself during her Toronto stay on the Smitten Kitchen cookbook tour.  Check out the photos!

Me, with my copy.

Deb Perelman answering questions as we munch away on food.

We love cheese, hurray!

Grab a plate and load up on Smitten Kitchen goodies!

I loved this maple granola SO much!

Orange bubbly!

Fellow food bloggers tweeting, mingling, and grabbing eats.

“Nobody touches anything until we take photos!”

Deb, meet Deb. I love to bake. So do I!

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3 thoughts on “Apple Cake, Cheddar Swirl Breakfast Buns & More from the Smitten Kitchen – A Special Blogger Brunch with Deb Perelman, Part I!,

  1. Pingback: Smitten Kitchen Blogger Brunch Recap

  2. Pingback: Warm Farro, Pancetta & Parsley Salad – My “10 Grains, 10 Days” Cooking Challenge with Crave at Random House of Canada! | Ate by Ate

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